The Drunken Botanist

Discover the intoxicating world where plants and spirits collide! This New York Times bestseller celebrates its 10th anniversary with an expanded edition featuring over fifty craft cocktail recipes and a practical guide to cultivating your own cocktail garden. Perfect for both plant enthusiasts and mixology lovers, The Drunken Botanist unveils the botanical origins behind your favorite drinks—from sake's humble rice grain to tequila's agave heart. Explore the fascinating history of how humans transformed herbs, flowers, fruits, and fungi into the world's most beloved beverages. An ideal gift for anyone who appreciates the artistry of drinks and the magic of plants.